Welcome to Los Parrilleros Restaurant
At Los Parrilleros Restaurant, located in the heart of Doral, FL, culinary passion meets tradition. This establishment celebrates the vibrant flavors of Uruguayan-style grilled meats, expertly prepared to tantalize your taste buds. Guests rave about the exquisite picanha and mouthwatering empanadas, while the cozy ambiance and attentive service enhance the dining experience. Each dish is crafted with precision, from the savory grilled sausage to the rich Filet Mignon, ensuring every bite is a journey to South America. With its blend of quality ingredients and authentic recipes, Los Parrilleros promises an unforgettable culinary adventure for all meat lovers.
Los Parrilleros Restaurant: Reviews & Ratings
Location
- 10775 NW 41st St, Doral, FL 33178, United States Hotline: +1 305-597-0019
Welcome to Los Parrilleros Restaurant, a delightful culinary haven located at 10775 NW 41st St, Doral, FL. This gem of a restaurant presents a delectable array of Uruguayan-inspired dishes that are sure to tantalize your taste buds and provide a memorable dining experience.
Known for its exquisite meat offerings, Los Parrilleros has garnered a reputation for delivering flavors that echo the rich traditions of South American cuisine. Guests rave about the quality of the meat, with customer Ronnye Antunes noting a flavor reminiscent of Brazilian steak. The grill here is truly exceptional.
- Highlight Dishes:
- Picanha: This Brazilian-style sirloin is a must-try, accompanied by traditional chimichurri that elevates the dish to new heights.
- Molleja and Morcilla: Enrique Vasquez passionately recommends these dishes, emphasizing their rich flavors that pair beautifully with the grilled octopus.
- Filet Mignon: Adriana Bermudez claims that this is the best she has ever tasted, proving that steak lovers are in for a real treat.
But the culinary experience at Los Parrilleros extends beyond just meat. Their lunch and dinner menus feature a variety of seafood options, including the Chilean Seabass and Snapper Francese. For those seeking something truly unique, the Grouper Acapulco—a filet with sautéed shrimp, coriander, tequila, and lemon juice—offers a delightful taste of coastal flair.
Desserts are not to be overlooked here. Homemade desserts like Chaja and the indulgent Crepes Parrilleros are perfect for rounding off your meal on a sweet note, priced affordably around $10 to $15.
The ambiance at Los Parrilleros provides a cozy yet lively atmosphere, perfect for families and friends alike. Guests like Desiree Cusidor appreciate the top-notch service and inviting environment, ensuring a dining experience that feels both personal and warm.
If you’re in the Doral area and looking for a restaurant that expertly marries delectable dishes with exceptional service and a welcoming atmosphere, look no further than Los Parrilleros. It is, without a doubt, a five-star dining experience just waiting to be explored.
For reservations, you can reach them at +1 305-597-0019. Don’t miss out on this culinary treasure!